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Product Description
Kaju Katli (also known as Kaju Barfi) is India's most celebrated festive cashew sweet. We make ours by grinding premium whole cashews into a fine paste, cooking it down with simple syrup and cardamom, rolling it thin, and slicing it into clean diamond shapes. Each pound contains approximately 18 diamond pieces.
Why Quality Sweets Kaju Katli Stands Apart
- 100% Whole Cashews: Prepared strictly with whole cashews, pure sugar, and cardamom. Never cut with peanuts, flour, or artificial binders.
- Zero Chemical Preservatives: Handcrafted daily in our Iselin kitchen without palm oil or synthetic additives.
- Naturally Long Shelf Life: Pure nut fudge stays delicious for up to 2 weeks at room temperature or refrigerated.
Serving & Reheating Tips
Serve at room temperature. Kaju Katli is the quintessential gift for Diwali, weddings, Raksha Bandhan, and housewarmings.
Storage & Freshness
Keep in an airtight box at room temperature away from direct sunlight for up to 14 days, or refrigerate for up to 3 weeks.
Frequently Asked Questions
Do you use peanuts or peanut oil in your Kaju Katli?
No. Our Kaju Katli is made with 100% pure whole cashews, sugar, and cardamom. We never use peanuts or peanut fillers.
How does nationwide shipping work for Kaju Katli?
Because of its firm texture and nut base, Kaju Katli travels exceptionally well. Boxes are sealed with cold protection and shipped Monday through Wednesday via FedEx.
Are the pieces decorated with silver foil (vark)?
We offer both traditional silver-leafed and plain unadorned boxes depending on customer preference.
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